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Yield:
8 Servings
Ingredients:
Instructions:
Instructions: Heat noodles with butter and seasonings in a slow oven, 200 , for 15 minutes. Toss hot noodles with greens, olives and French Dressing. For dressing, combine all ingredients except oil. Mix well, then add oil. Shake before use.
Yield: 8 servings. NAPERVILLE, IL Email this Recipe:
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