Recipe for Farmers Casserole 
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Yield:
1
Ingredients:
Amount Ingredient
3 cup frozen shredded hash browns
3/4 cup shredded pepper jack or cheddar cheese
1 cup fully cooked ham or Canadian bacon
1/4 cup sliced green onion
4 x beaten eggs or egg substitute equivalent
1 x (12 oz.) can evaporated milk
Instructions:
Instructions: Grease 9 x 13 baking dish. Layer potatoes, cheese, ham, green onions. Combine eggs, milk, salt & pepper. Pour over potato mixture. Bake, uncovered, @ 350,40 - 45 minutes unless chilled; 55 - 60 minutes if chilled, or until center appears set. Let stand 5 minutes before serving. This can be made the night before, and taken out of the fridge about 1 to 1 1/2 hours before serving. I like to add about 1/4 c finely diced green pepper to this. In addition to flavor, any peppers would add a lot to color and presentation.

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