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Yield:
1
Ingredients:
Instructions:
Instructions: Its the one dish I keep in the house for hot nights when Im tempted to eat fast food.
* like celery, carrots, mushrooms, napa cabbage, peas, broccoli spears, spinach make the soup. meanwhile zap the chicken. Let chicken rest 1 minute. Bias slice chicken and put into soup. ! That hint of teriyaki with the noodles ramen always rewards us for the effort of cutting and slicing when its 98 degrees ! Even when its hot, soup is good food. Augment a can of soup. Add carrots to the can of bean soup. This one is good outside. Turn on the sprinkles. sit so your feet get wet... Email this Recipe:
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