Instructions: In a bowl, combine salmon (you can even add the soft bones; theyre nutritious); enough bread crumbs to hold everything together; egg; onion; parsley; and salt and pepper to taste. Mix well.

Form patties and saute them in a small amount of oil on both sides. Serve with the condiment of your choice, such as mango chutney, mayonnaise or plum sauce. If you keep a can of salmon in your pantry, youll always have something to cook.

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