Instructions: Preheat oven to 350*F. Spray a loaf pan with cooking spray, dust with flour and set aside. Mix apple, sour cream, and egg substitute in a large bowl. Stir in remaining ingredients. Spread batter in pan and bake 35 to 40 minutes or until golden brown. Cool in pan 5 minutes, then turn onto a wire rack to finish cooling.

Cut into 20 slices.

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