Recipe for Fat-Free Yogurt Cream Sauce 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Vanilla nonfat yogurt
Instructions:
Instructions: Line strainer with paper coffee filter. Add 1 cup nonfat vanilla yogurt; set over a bowl and refrigerate 4 hours. Discard drained liquid. In bowl stir thickened yogurt and 1/2 cup confectioners sugar until smooth.

Makes
about 1/2 cup.

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