Recipe for Favorite Tuna Casserole

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 pkt	(8 oz) of egg noodles, spaghetti, or linguine cooked till el dente. I break up the ling/spagh..into shorter lengths. We like any pasta laying around...LOL
1 can	Tuna, to taste, I use albacore, its not as "fishy" (up to 2)
1 can	Cream of mushroom soup undiluted.
1 can	(4 oz) mushrooms, drained

Instructions:

Instructions: Blend all and top with parmesan cheese. Bake in a buttered casserole dish, no lid, @ 350 till heated through and cheese begins to brown, about 30 minutes. Hope you like it..I have several other "versions" we all like, if youre interested holler. Lisa
O)

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