Instructions: Combine cheeses, mayonnaise, Worcester-shire sauce, sherry extract and onion, garlic and celery salts. Blend until smooth. Add olives. Cover and chill until firm.

Shape cheese mixture into a ball. Combine dried beef and parsley; roll ball in beef and parsley. Cover and chill.

VARIATIONS: For a different taste, substitute finely chopped pecans or chopped ripe olives for dried beef.

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