Recipe for Festive Fruit Platter

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Yield:

Ingredients:

Amount	Ingredient
2 lb	seedless green or red grapes cut small bunches
2 pt	strawberries
1 x	honeydew melon peeled, sliced
1 x	cantaloupe peeled, sliced
6 med	apricots halved, pitted
4 med	kiwifruit peeled, sliced
2 cup	sour cream
1/2 cup	brown sugar - (packed)

Instructions:

Instructions: Arrange fruit on large platter.

Mix sour cream and brown sugar. Garnish with currants. Serve with fruit.

This recipe yields 32 servings.

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