Recipe for Festive Rice

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
2 can	Low sodium chicken broth (10 1/2 oz ea)
1 cup	Converted long grain rice
6 tbl	Molly McButter Butter Flavor Sprinkles
1/2 cup	Small broccoli florettes
2/3 cup	Cross-cut carrot slices
1/2 cup	Julienne cut red bell pepper
3 tbl	Minced fresh parsley

Instructions:

Instructions: In a medium non-stick saucepan, bring broth to boil. Add rice. Reduce heat to medium-low; cover and simmer 10 minutes. Stir in 4 tablespoons Molly McButter, and all vegetables. Cover, continue cooking 10 minutes. Remove from heat and let stand 5 minutes, or until water is absorbed. Sprinkle with remaining Molly McButter and pepper to taste. Fluff with fork and serve.

Makes 8 servings.

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