Recipe for Fettuccini Alfredo Sauce 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 tbl Butter
1/2 cup Fresh cream
1/2 cup Grated parmesan cheese, (Italian)
1/2 tsp Mustard
Salt and freshly ground white pepper
Instructions:
Instructions: 1. Melt butter in a pan.

2. Add rest of ingredients, except cheese.

3. Reduce sauce until it begins to thicken

4. Stir in cheese off the heat.

NOTES : You may add any of the following: smoked salmon. prosciutto, mushrooms cooked in butter

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