Instructions: Peel and dice the onion. Cut the chili lengthwise, remove the seeds, then cut into long strips. In a pot heat 1T oil. Add the chili and onion and brown. Take the orange juice, zest and water and add to the pot; bring it to a boil. Add the bouillon cube half. Stir in the ketchup and let it simmer. Peel 2 of the bananas and cut into slices. With a mixer puree the soup. Take the remaining banana; peel and slice it. in a small frying pan add 1t of oil and heat it. Fry the banana slices on both sides. serve the soup and use the fried banana slices for garnish

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