|
Yield:
20 Appetizers
Ingredients:
Instructions:
Instructions: In medium bowl, combine steak sauce and salsa; reserve 1 cup for dipping.
In nonmetal bowl, coat wings with remaining sauce. Cover; chill 1 hour, turning occasionally. Grill wings over medium heat for 12 to 15 minutes or until no longer pink, turning occasionally. Serve hot with reserved sauce. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|