Instructions: Heat olive oil in heavy medium skillet over medium-low heat. Add zucchini. garlic and oregano and saute until garlic is just golden, about

2 minutes. Add salsa and simmer until zucchini is just tender, about 6 minutes. Reduce heat to low. Sprinkle Jack cheese over zucchini. Cover and cook until cheese melts, about 2 minutes.

Serves 4.

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