Recipe for Fifteen Minute Soup

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
1/2 lb	extra lean ground beef
2 can	minestrone soup
2 can	tomatoes with green chilis
2 cup	pinto beans
2 cup	frozen mixed vegetables
	salt and pepper to taste

Instructions:

Instructions: Brown beef with salt, pepper and garlic. Drain on paper towel and add back to dutch oven. Add remaining ingredients and cook for 30 minutes.

Good served with cornbread.

NOTES : Variation #2: Dont add the ground beef - makes a delicious veggie soup for 1 point per serving! Black beans are a great substitute for the pinto beans, also.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Fifteen Minute Pumpkin Risotto :: Fifteen Minute Soup,Wandas ...