Recipe for Fig and Prosciutto Sandwiches - Martha Stewart Living

Site Search Engine - Search Over 300,000 Recipes

Yield:

32 Sandwiches

Ingredients:

Amount	Ingredient
8 x	Thin slices whole-grain bread
1 cup	Mascarpone
8 x	Ripe green figs, stemmed
8 x	Thin sfices prosciutto (about 4 oz), trimmed of fat and tom into quarters

Instructions:

Instructions: 1. Remove crusts from bread and cut each slice into 4 squares. Spread mascarpone or cream cheese on each square.

2. Cut each fig lengthwise into 4 slices. Place a folded prosciutto slice on each square. Top with a mint leaf and a slice of fig.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Fig and Prosciutto Sandwiches :: Fig and Raisin Cream ...