Instructions: *Note: Original recipe used 2 T oil

This is the standard Filipino breakfast. If you are in the mood, you might want to pop it up even more than the garlic it already has with a dash of hot sauce.

Heat the oil in a wok or skillet until it begins to smoke.

Add the rice and stir fry with the garlic until the garlic has browned and the rice grains are heated through and glistening.

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