Recipe for Filled Warm Salt Beef Bagels 
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Yield:
10 servings
Ingredients:
Amount Ingredient
454 gm Joint of salt beef, (454 to 907)
2 pkt Original New York bagels
5 x Gherkins, thinly sliced
5 x Tomatoes, thinly sliced
1 x 125 gram pac baby leaf salad selection
Instructions:
Instructions: Cook salt beef as per pack instructions, then thinly slice. Keep warm.

Split and toast bagels.

Layer with sliced salt beef, gherkins, tomatoes, baby leaf salad and a generous squeezing of mustard. Serve immediately.

NOTES : A tasty sandwich filler!

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