Recipe for Fillings for Savory Strudel

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
	POTATO ----------------
5 med	Potatoes
3 med	Onions, chopped
3 tbl	Oil
	Salt, pepper, nutmeg, to taste
	----------------- CHEESE ----------------
1 lb	Ricotta, farmers cheese or homemade cheese
2 tbl	Chopped green onions
	Salt and pepper, to taste

Instructions:

Instructions: POTATO FILLING:

1. Cook onions in oil until they are brown and crispy.

2. Cook potatoes in their skins . Peel them as soon as they are cool enough to handle.

3. Mash potatoes. Stir in onions and seasonings.

CHEESE FILLING:

1. Crumble cheese with a fork.

2. Stir in rest of ingredients.

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