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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Sprinkle some salt over the sliced cucumbers, leave for half an hour. Use a strainer to strain out the liquid. Remove the sliced cucumbers into a bowl.
Mix cream, dill, garlic, pepper and sugar. Add the tomato paste, vinegar and oil while mixing. Pour the dressing over the cucumbers and chill well. Email this Recipe:
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