Instructions: Cream butter and sugar. Stir in almond flavoring. Add flour and mix thoroughly. Roll round lengths w/ hands about the thickness of a finger.

Put lengths close together, brush w/ egg and sprinkle w/ mixture of almonds and sugar. Cut in 2" strips. Bake in 350 degree oven about 15 min.

Makes about 50 cookies.

Variations: Roll dough out 1/4" thick and cut in strips about 2" x 1/4".

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