Recipe for Firecracker Burgers

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Yield:

Ingredients:

Amount	Ingredient
1 lb	lean ground beef
1/4 cup	finely chopped red onion
1 tbl	McCormick(r) Parsley Flakes
3/4 tsp	McCormick(r) Garlic Salt
1/2 tsp	McCormick(r) Ground Black Pepper
1/4 tsp	McCormick(r) White Pepper
1/4 tsp	McCormick(r) Ground Red Pepper
2 x	bell peppers (red and green), seeded and cut in rings
	vegetable oil
4 slc	Cheddar, Monterey Jack or American cheese
4 x	Kaiser rolls or hamburger rolls

Instructions:

Instructions: 1. Mix together ground beef, onion and seasonings. Shape mixture into 3 or 4 burgers. Brush pepper rings with oil.

2. Grill burgers and peppers over medium heat 8-12 minutes or until burgers are well-done (160 F internal temperature), turning once.

3. Add cheese to top of each burger for one minute before cooking is completed. Place on rolls. Top with pepper rings and lettuce.

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