Recipe for Five Hour Oven Stew 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 lb stew meat cubed
4 med potatoes - (to 5) cubed
6 med carrots cubed
4 med onions - (to 6) diced
1/2 tsp basil
1 tbl sugar
1/2 tsp salt - (to 2 tspns)
3 tbl tapioca
1/4 cup water
8 oz tomato juice
Instructions:
Instructions: Place meat and vegetables in heavy pan or roaster. Mix seasonings, tapioca, water, tomato juice, and bouquet together. Pour over meat. Put lid on, bake 4 1/2 to 5 hours at 250 degrees. Stir occasionally.

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