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Yield:
1
Ingredients:
Instructions:
Instructions: FIRST LAYER: Mix together and put in 9x13x2 pan. Bake at 350iF for 15 minutes. Let cool.
SECOND LAYER: Mix together and spread on top of first layer. THIRD LAYER: Prepare as directed on box. Spread on top of second layer. FOURTH LAYER: Prepare as directed on box. Spread on top of third layer. FIFTH LAYER: Top with Cool Whip and nuts. Option: For the third layer, use 1 1/2 cans of Comstock lemon filling instead of the chocolate instant pudding. Email this Recipe:
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