Recipe for Five-Spice Baked Chicken

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
3 tbl	Rice
2 x	Green onion, chopped
1/3 cup	Water
1/4 tsp	Five spice
1/2 x	Chicken breast
1 x	Carrot, chopped
1 x	Garlic clove, minced
1 tbl	Soy sauce

Instructions:

Instructions: Place first four ingredients on foil with dull side down. Place chicken breast on top. Mix together remaining ingredients and pour over breast.

Bake at 375 degrees for 45 to 50 minutes.

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