Recipe for Five Spice Fish

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
2 lb	Fillets
2/3 cup	Onion -- chopped
1/2 tbl	Ginger
1/2 cup	Soy sauce
1/2 tbl	Sugar
1 tbl	Olive oil
1/2 tsp	Cinnamon
1/2 tsp	Allspice

Instructions:

Instructions: Cut fillets in 2" x 2" long slices. Mix fillets with onions, ginger, soy sauce, sugar, oil, and spices. Cover and chill for several hours. Broil on both sides.

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