Recipe for Five Spice Salmon Over Spaghetti Squash with Cilantro

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Yield:

Ingredients:

Amount	Ingredient
1/2 tsp	five spice powder
1 tsp	granted orange zest
	sugar sub equal to 1/2 tsp sugar
1/4 tsp	kosher salt
1/2 tsp	black pepper
2 x	6 oz salmon fillets
2 tsp	dijon mustard
1 tsp	peanut oil
1 cup	cooked spaghetti squash

Instructions:

Instructions: Stir together five spice, orange zest, sugar sub, salt, and pepper in small bowl. Rub into both sides of salmon fillet; brush mustard onto fillets

Pan fry fillets 5-8 minutes on each side.

Divide squash onto two plates; top with salmon and cilantro

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