Recipe for Flank Steak with Lime-Chipotle Sauce 
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Yield:
2 Servings
Ingredients:
Amount Ingredient
1/2 lb Flank steak, (or tri-tip)
1/2 cup Honey
2 tbl Chipotle chiles, in adobo minced
3 tbl Dijon mustard
1/2 cup Lime juice
3 x Cloves garlic, minced
1/2 tsp Ground allspice
1 tsp Ground cumin
1/2 cup Cilantro, chopped
Instructions:
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Mix honey with chilies, mustard, lime juice, garlic, cumin, allspice, and cilantro. Season to taste with salt and pepper. Marinate steak at least 1 hour. Drain off marinade into small sauce pan and simmer. Grill or BBQ steak, basting with marinade. Slice steak against the grain and pour remaining marinade over meat.

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