Recipe for Florida Fruit Salsa

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Yield:

25 Servings

Ingredients:

Amount	Ingredient
4 cup	Tomato based commercial hot salsa
1/2 cup	Onion, coarsely chopped
2 x	Garlic cloves chopped
2 tbl	Cilantro, fresh, chopped
1 x	Mango, ripe, diced 1/4"
1 x	Pineapple, fresh, cored, peeld and diced 1/4"
3 x	Scallions, chopped
1/2 cup	Dates, chopped, coarsely

Instructions:

Instructions: Mix the ingredients together in a large bowl. Refrigerate overnight. Serve with anything...very good with grilled fish, grilled chicken, as a party dip, and even as a sandiwch spread for grilled pork or beef.

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