Recipe for Fluffy Meat Loaf 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
Hi Andrea, I have a meatloaf wet, but very good. I had another I wanted to
Instructions:
Instructions: Heat oven to 350 F. Mix all ingredients thoroughly. For better browning, shape loaf on shallow baking pan. (I use a loaf pan) Bake 1 1/2 hr., or until done. I always smear ketchup all over the top before baking. makes 8 servings

BEEF LOAF: Use 1 1/2 lb. ground beef for the meat in recipe above. In place of mustard and sage, use 1 Tb. EACH horse-radish and ketchup.

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