Instructions: I like to do foil packets that I can make up at home and just throw on the grill when we get to the park. I especially like boneless, skinless chicken breasts, topped with strips of peppers, onions, corn and some kind of sauce like BBQ or even a soy based sauce. I generally grill them for about 20 mins or until theyre done. Along with that a rice salad that can be served room temperature. I have also used white fish in the packets. Those were very good.

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