Recipe for Foolproof White Bread for the R2 D2 
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Yield:
24 Oz
Ingredients:
Amount Ingredient
3/4 tbl Yeast
3 cup Flour, bread
1/2 tbl Salt
1/2 tbl Sugar
1/2 tbl Dough enhancer, optional
2 tbl Oil
2 x Eggs
Instructions:
Instructions: If desired, replace 1 c bread flour with semolina flour.

Bring all ingredients to room temperature and pour into bakery, in order.

Set "baking control" at 11 oclock. Select "white bread" and push Start.

In hot, humid weather, use 1/8 c less water.

creator of Frazzled Cook breadmachine mixes,

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