Instructions: Fry bacon till crisp, drain and reserve 3 tablespoons of bacon grease. Brown onions in reserved bacon grease, add sugar, mustard, salt and vinegar. Cook on simmer for 20 minutes, covered. Pour all the beans into a 3 quart baking dish, add onion mixture and crumbled bacon, mix well. Bake at 350 degrees F for 1 hour, uncovered.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.