Instructions: Cook bacon in large skillet until lightly browned. Remove from skillet; drain on paper towels. In same skillet, brown ground beef and onion until beef is thoroughly cooked. Drain.

In 3 1/2- to 4-quart slow cooker, combine cooked bacon, cooked ground beef and onion, and all remaining ingredients; mix well. Cover; cook on LOW setting for 7 to 8 hours.

This recipe yields 6 servings.

NOTES :

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