Recipe for Frangipane 
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Yield:
1
Ingredients:
Amount Ingredient
4 oz Almond paste
1/4 cup Sugar
1 x Egg
1 x Yolk
2 oz Butter - (1/2 stick) softened
Instructions:
Instructions: Combine almond paste, sugar, egg and egg yolk in mixing bowl. Beat with paddle on medium speed until smooth. Add butter in 3 additions; beat until light. Lower mixer speed to low; beat in flour until absorbed.

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