Recipe for Franks and Macaroni 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Beef frankfurters
8 oz Pk. macaroni, cooked & drained
8 oz Jar process cheese spread
1/4 cup Finely chopped onions
Instructions:
Instructions: 1. Place frankfurters on a paper plate. Heat, uncovered, in Microwave Oven 3 minutes.

2. Slice each cooked frankfurter into five diagonal slices.

3. Combine cooked macaroni, sliced frankfurters, cheese spread, onion, and mustard in a deep, 2 1/2-quart, heat-resistant, non- metallic casserole.

4. Heat, uncovered, 5 minutes in Microwave Oven, or until sauce is bubbly.

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