Recipe for Frans Zucchini with Peanut Sauce

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 lb	Zucchini (abt. 5 medium) in 2-3" matchstick strips
2 tsp	Vegetable oil
1 x	Garlic clove, finely chopped
1 tsp	Fresh ginger, finely chopped
1 pch	Red pepper flakes
2 tbl	Oyster sauce
3 tbl	Rice vinegar
3 tbl	Chicken broth
1/4 cup	Peanuts, very finely chopped

Instructions:

Instructions: In large skillet, heat oil. Add garlic, ginger and red pepper; saute until fragrant and softened - no more than one minute. Add oyster sauce, rice vinegar, chicken broth, peanuts and sugar. Add zucchini sticks and saute, stirring often, just until tender-crisp - 3 to 5 minutes. Dont overcook.

Serve hot immediately, or at room temperature as a salad.

Yield: 4 to 6 servings.

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