Recipe for Freddies Hot Honey Sauce

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1 can	(29 OUNCE) TOMATO SAUCE
1/4 cup	YELLOW MUSTARD
2 cup	WATER
1 cup	CIDER VINEGAR
1 cup	HONEY
1/3 cup	PACKED BROWN SUGAR
1 lrg	ONION MINCED
1 x	LEMON , JUICE OF
1 tbl	COARSELY GROUND BLACK PEPPER
1 tbl	CHILI POWDER

Instructions:

Instructions: MAKES ABOUT 7 CUPS

IN A LARGE SAUCEPAN, WHISK TOGETHER THE TOMATO SAUCE AND MUSTARD. STIR IN REMAINING INGREDIENTS. BRING TO A BOIL. REDUCE HEAT TO LOW, AND SIMMER FOR 1 HOUR, STIRRING OCCASIONALLY AND TASTING TO ADJUST SEASONINGS. SERVE WARM.

REFRIGERATE UNUSED SAUCE UP TO SEVERAL WEEKS.

USES: AS FINISHING AND TABLE SAUCE ON RIBS AND CHICKEN, ALSO GOOD ON HAMBURGERS.

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