Recipe for French Mints

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 Servings

Ingredients:

Amount	Ingredient

4 x	Sq bitter chocolate
1 cup	Butter or margarine
4 x	Eggs
2 cup	Sugar
1/2 tsp	Peppermint
1 cup	Flour
1 cup	Chopped nuts, (optional)
	----------------- 2ND LAYER ----------------
4 tbl	Margarine
2 cup	Confectioners sugar
2 tbl	Milk
1/2 tsp	Peppermint extract
	----------------- 3RD LAYER ----------------
2 sqr	bitter chocolate

Instructions:

Instructions: Melt chocolate and butter. Beat eggs until fluffy. Add sugar to eggs. Then peppermint and chocolate mixture. Add flour. Pour into greased 9 x 13 inch pan. Bake 20-25 minutes at 350 degrees. Cool totally.

2ND LAYER: Beat and spread smoothly, refrigerate until hard. Add 1-2 drops green coloring if you want prior to spreading.

3RD LAYER: Melt and blend. Spread on mint frosting. Let set out and then cut 1 inch squares and freeze.

Critical Care

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... French Mint Pie :: French Mocha Breakfast Bread ...