Recipe for French Sandwich Bread 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
Small Loaf ----------------
1/2 cup Water
1/4 cup Butter, unsalted
2 cup All-purpose flour, unbleached
1 tsp Sugar
3/4 tsp Salt
1 tsp Active dry yeast
----------------- Large Loaf ----------------
1/4 cup Water
1/2 cup Butter, unsalted
4 cup All-purpose flour, unbleached
2 tsp Sugar
1/4 tsp Salt
Instructions:
Instructions: Pour all wet ingredients into bread machine baking pan. Measure all other ingredients except yeast into baking pan. Sprinkle yeast over dry ingredients, being carefull not to get yeast wet. Use rapid bake cycle on your machine for this loaf.

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