Recipe for Fresh Blueberry Cream Pie

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Yield:

Ingredients:

Amount	Ingredient
1 cup	Sour cream
2 tbl	Flour, all-purpose
3/4 cup	Sugar
1 tsp	Vanilla extract
1/4 tsp	Salt
1 x	Egg beaten
1/2 cup	Blueberries, fresh
1 x	Pastry shell, 9" unbaked
3 tbl	Flour, all-purpose
3 tbl	Butter (or marg.) softened

Instructions:

Instructions: Combine first 6 ingredients; beat 5 minutes at medium speed of an electric mixer or until smooth. Fold in blueberries. Pour filling into pastry shell; bake at 400 degrees for 25 minutes.

Combine remaining ingredients, stirring well; sprinkle over top of pie. Bake 10 additional minutes. Chill before serving.

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... Fresh Blueberry Cream Pie :: Fresh Blueberry Fried Pies ...