Instructions: Combine and mix flour, sugar, vanilla, salt and egg at medium speed for 5 min. or until smooth. Stir in blueberries, pour into 9 inch pastry shell, bake at 400^ for 25 minutes. Combine: 3 T flour, 3 T oleo, and 3 T. pecans . Sprinkle over top of pie. Bake 10 minutes more.

Chill before serving. (I can never get the topping to sprinkle so I try to drop as thinly over the top as possible).

the 16th Dell/TN Zoji S-15 04/14/93 10:17 pm edt

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