Recipe for Fresh Crab Cocktail 
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Yield:
4
Ingredients:
Amount Ingredient
COCKTAIL SAUCE ----------------
2 cup tomato sauce
2 tbl horseradish (fresh if available)
2 tbl burgundy wine (optional)
1 tbl lemon juice
1/4 tsp freshly-ground black pepper
1/2 tsp salt
----------------- CRAB COCKTAIL ----------------
2 whl fresh Dugeness crabs cleaned and cracked
Shredded fresh icebury lettuce
Instructions:
Instructions: For the Cocktail Sauce: Combine all ingredients by hand and chill thoroughly.

For the Crab Cocktail: Line a serving bowl with the shredded lettuce. Arrange a cracked crab attractively on top of lettuce and garnish with lemon quarters. Serve cocktail sauce in separate bowl.

This recipe yields 4 servings.

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