Recipe for Fresh Fruit with Vanilla Sauce 
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Yield:
20 Servings
Ingredients:
Amount Ingredient
8 x Bananas, peeled and cut into 1/4" slices
5 x Bartlett Pears, stemmed cored, cut into small chunks
Sugar
1 qt Vanilla Ice Cream, melted
Instructions:
Instructions: Combine the banana slices and pear chunks in a large bowl. If necessary, sweeten the fruit with sugar to taste, then toss to combine well. Spoon the fruit into individual serving bowls. Serve with melted ice cream and with a sprinkling of chopped nuts on top.

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