Recipe for Fresh Fruits and Dessert Cheeses 
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Yield:
4
Ingredients:
Amount Ingredient
1 lb seedless grapes
(black, red, or green)
8 oz triple-creme cheese
(like Gourmandise with Kirsh or walnut, St. Andre, or Camembert)
2 x Bosc pears sliced
Instructions:
Instructions: Place rinsed grapes and pears on a cutting board with your favorite dessert cheeses and sweet biscuits for a simple, elegant end to your meal. Ask for help from the cheese counter specialist in your market; theyll let you try your pick of cheeses.

This recipe yields 4 servings.

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