Recipe for Fresh Herb and Garlic Bread 
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Yield:
4
Ingredients:
Amount Ingredient
1 x Garlic clove
1/4 cup Fresh herb leaves - (packed)
(parsley, basil, thyme, oregano, etc.)
1 stk Unsalted butter softened
Salt to taste
Freshly-ground black pepper to taste
Cayenne pepper to taste
Instructions:
Instructions: In a food processor combine the garlic, herbs, butter, salt, pepper and cayenne to taste and process until smooth. Alternately, finely chop together the garlic and the herbs and then in a bowl mix together with the butter, salt, pepper and cayenne.

Preheat oven to 350 degrees.

Cut the bread every 1 1/2-inches along the entire length of the loaf. Spread each side of a slice with the butter mixture. Wrap loaf in aluminum foil and bake for 15 to 20 minutes or until heated through. Unwrap bread, bake for 5 minutes to brown top. Serve bread warm.

This recipe yields 4 servings.

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