Recipe for Fresh Lime Pie 
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Yield:
8
Ingredients:
Amount Ingredient
1 x graham cracker crust
1/2 cup sugar
2 cup plain non-fat yogurt
1/3 cup cold water
1 pkt gelatin (.25 oz.)
1/2 tbl lime juice
2 cup whipped topping (non-fat)
1/2 tsp vanilla
1 tsp lime zest
Instructions:
Instructions: Stir sugar into yogurt. Sprinkle gelatin over cold water, let sit 2 minutes, microwave for 40 seconds. Add gelatin and remaining ingredients to yogurt. Fold into crust and set in refrigerator for 2 hours. Serve with strawberries.

Lewis Says: This is a cool Summertime pie that is easy to fix.

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