Recipe for Fresh Pineapple Slaw 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
2 cup Chopped fresh pineapple
1 med Carrot, shredded
1 med Green pepper, julienned
3 tbl White wine vinegar
3 tbl Unsweetened pineapple juice
1 tbl Honey
1 tsp Oil
Instructions:
Instructions: 1. Combine pineapple, carrot, and green pepper in a medium bowl, toss gently. Combine vinegar, and the next 3 ingredients and stir well with a wire whisk. Pour over pineapple mixture and toss. Cover and chill 1 hour. Top with blue cheese just before serving.

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