Instructions: Preheat oven to 350. Place fruit in the bottom of a 9-inch square baking pan and sprinkle sugar over fruit. In a medium bowl blend together the margarine, flour, brown sugar and oats, until it resembles a coarse meal.

Sprinkle over the fruit. Bake for 30 minutes or until lightly browned.

Serve hot. VARIATION: May use other berries or fruit of your choice.

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