Recipe for Fresh Salad with Peanut Sauce - (Keredok)

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Yield:

Ingredients:

Amount	Ingredient
1 x	fresh red or green semi-hot chili cut thin slices
1 x	garlic clove sliced
1 tsp	salt
2 sm	kencur slices soaked in water
	for thirty minutes (optional)
3 tbl	crunchy peanut butter
1 tsp	tamarind dissolved in
1 tbl	water
2 tsp	sugar
1 cup	thinly-sliced cucumbers
1 cup	fresh bean sprouts

Instructions:

Instructions: Crush the chili, garlic, salt, kencur and peanut butter in a mortar so it"ll become the sauce of the dish. Add the tamarind liquid and sugar. Mix well.

Toss the sauce with the vegetables until well mixed. Serve chilled or at room temperature.

This recipe yields 4 servings, with other dishes.

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